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TABLE Hors D'oevres Buffet
Skewered Grilled Beef Rolls With Soy Miso Dip
Molasses Glazed Cocktail Ribs
Mini Foccacia Sandwiches With Roasted Vegetable and Pesto
Hot Artichoke and Dungeness Crab Dip With Sourdough Crisps
A Selection Of Cheeses With Berries, Grapes, Crackers and Baguette Slices
Plattered Meats Of Roast Turkey, Tri Tip, Ham and Cheeses With Condiments & Bakery Rolls
Fresh Fruit Skewers With Honey Yogurt Dipping Sauce
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