TABLE Hors D'oevres Buffet

Skewered Grilled Beef Rolls With Soy Miso Dip

Molasses Glazed Cocktail Ribs

Mini Foccacia Sandwiches With Roasted Vegetable and Pesto

Hot Artichoke and Dungeness Crab Dip With Sourdough Crisps

A Selection Of Cheeses With Berries, Grapes, Crackers and Baguette Slices

Plattered Meats Of Roast Turkey, Tri Tip, Ham and Cheeses With Condiments & Bakery Rolls

Fresh Fruit Skewers With Honey Yogurt Dipping Sauce